Lean hamburger with double Patty

Description

Now there is a Great post for me, as a lover of burgers, it's hard to pass by restaurants serving great hot cakes. It made me think about how to make a meatless version of the popular hamburger with double Patty. So I tried to make a lean hamburger without losing the original taste. Turned out or not to judge You, I'll be glad Your opinions.

Ingredients

Flour

180 g
Water

100 ml
Vegetable oil

1 Tbsp
Sugar

1 tsp
Salt

0.2 tsp
Yeast

1 tsp
Mayonnaise

110 g
Mustard

1 Tbsp
Bow white

0.5 Tbsp
Vinegar

0.5 tsp
Sugar

0.5 tsp
Salt

0.1 tsp
Oat flakes

70 g
Figure

100 g
Water

100 ml
Carrots

1 piece
Bow white

1 piece
Garlic

1 tooth
Soy sauce

1 Tbsp
Seasoning

1 Tbsp
Bread crumbs

100 g
Bun

2 piece
Patty

4 piece
Sauce

120 g
Bow white

4 tsp
Lettuce

4 piece
Cucumber

1 piece

Cooking

So, first of all, prepare the dough for rolls. This is soluble in water yeast brown sugar "Mistral" and leave to infuse for 5 minutes.

After the yeast solution will begin to bubble, mix the flour with salt, olive oil and yeast solution...

... and knead elastic dough. Will cover it with a towel and leave to rise for about an hour.

In the meantime make sauce: mix brown sugar "Mistral" lean mayonnaise, mustard, chopped white onions, vinegar and a pinch of salt.

The resulting sauce will remove to cool in the fridge.

Now is the time to start cooking the burgers. I make this recipe: first boil the Arborio rice from "Mistral".

When the rice is almost ready, pour the oat flakes of fast preparation 100 ml. of water and add the soy sauce. In addition to rice and oatmeal, prepare the other ingredients: onion, carrot, garlic and seasonings.

Now skip all the ingredients through a meat grinder and mix well.

Sculpt from the four beef patties...

... and coat them in breadcrumbs.

By this time we had to fit the dough. Formed from two hamburger buns and grease them up with vegetable oil. (for more authenticity I additionally sprinkled with sesame seeds). Send the buns in a preheated 180 degree oven for 20 minutes.

When baking the rolls on medium heat fry the patties about 3-4 minutes on each side.

Such are out of burgers.

Take out from the oven scones...

... and cut them lengthwise into three parts.

Finally it was time to assemble the Burger. The lower part of the rolls spread our sauce,

Him pour a teaspoon of chopped white onion

After the lettuce...

... and chicken.

Next on the chop put the middle part of the bun and repeat the process: sauce, onion, lettuce. Now for the salad place the marinated cucumbers and close the top. Of the remaining ingredients to make second Burger.

Lean hamburger with double Patty is ready! All a pleasant appetite!

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