Description
On New year everyone is trying to make something beautiful and not trivial. Offer to make a salad of yellow rice with salmon, shrimp and cucumber. And place it in the form of cake.
Ingredients
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Figure
30 g
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Turmeric
0.333 tsp
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Salt
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Gelatin
5 g
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Water
210 ml
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Salmon
180 g
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Chicken egg
2 piece
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Shrimp
50 g
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Cucumber
1 piece
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Cream cheese
60 g
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Sour cream
60 g
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Mayonnaise
3 Tbsp
Cooking
To prepare the salad I used long grain rice Orient, because when cooked it keeps its shape and is not sticky. It should boil in salted water with the addition of turmeric. I used 160 ml of water. If you prefer to cook in a large quantity of water, must then fold the rice in a colander. The rice cool.
Soak gelatine 50 ml (1/4 Cup) cold water. Leave on for 30 minutes. Eggs cook. Separate the whites from the yolks and chop them separately ( I do this with a fork). Shrimp and cucumber finely chop.
Bowl (capacity 1 l) lay a film. Lay the sliced salmon (salmon). I used 2 packs in the ingredients indicated net weight.
Cream cheese mix with mayonnaise and sour cream. Whisk immersion blender. Gelatin dissolve in a water bath and pour a thin stream in cheese while whisking. Mix well.
In a salad bowl put 1-2 tablespoons of the cheese mass.
On top of the yolks, curd, shrimp. Again the cheese mass, then the cucumber.
Again, the cheese mass, proteins, curd, rice
And to finish a cheese mass. Cover and refrigerate for 3-4 hours (can be overnight).
On a dish lay out lettuce leaves on top of the inverted bowl. Remove the bowl and film.
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