Description
Love meringue and bird's milk. This recipe came across in the Internet during lent. And on Easter, after all, I tried it, however, is the chocolate brownies are done. I really liked it. Quickly, gently and tasty.
Ingredients
-
Egg white
2 piece
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Sugar
50 g
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Walnuts
20 g
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Vanilla
2 g
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Strawberry syrup
2 tsp
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Salt
Cooking
Prepare your ingredients.
In proteins add a little bit of salt and beat until soft peaks form.
Then add sugar and vanilla. Whisk until the sugar has dissolved and the proteins will be good to keep the figure (solid peaks).
Add the nuts and mix well.
Now put them in a silicone mold, before reaching the edge 1 cm and carefully leveled to avoid voids inside.
Put in the microwave at a power of 800 for 30 seconds. NO MORE. This is what happens when overexposed (I was just testing what would happen if more. Starting to look like a boiled egg.
Let cool and turn over onto a plate. Out of shape is wonderful. Pour syrup or chocolate.
Here he is in the cut.
Cut.
Happy holiday to all! BON APPETIT!!!
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