Description
Appetizer is not for the faint of heart :)
Ingredients
-
Black pepper
30 piece
-
Rosemary
1 piece
-
Garlic
3 piece
-
Olive oil
50 g
-
Vinegar
5 g
-
Salt
0.5 tsp
Cooking
Iterate peppers... beautiful red:)/ burning at all, take care of your eyes.
Cut the excess.
Peel garlic and rosemary.
Throws pepper, garlic, rosemary in the pan with preheated oil. I suggest to use napkins or handkerchief and to keep the mucous membranes from inhalation of aromas.
Prepare the marinade: olive oil, vinegar, brown sea (muscavado)
From the pan put in a jar, pour the marinade and put in refrigerator.
You can eat anywhere - a matter of taste :)
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