Description
The cake turns out delicious, with the aroma and taste of cherry.
Ingredients
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60 g
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2 piece
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1 cup
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1 cup
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1 tsp
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1.5 cup
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400 g
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150 g
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Cooking
Grind 1 Cup of sugar with eggs, add sour cream, baking soda, cherries and flour. The dough is thoroughly mixed into a homogeneous mass, pour into a greased form. Bake at 180 degrees until ready.
In a blender mix the cottage cheese with 0.5 Cup of sugar. Add cheese to beat a lot until smooth. To remove the cream in the refrigerator. The cake is completely cool, cut into 2 Korzh. Oil cream 1 cake layer, cover 2. Lubricate the top and sides of cake with leftover cream. Decorate as desired.
P. S. This cake is worthy and festive table. Here the cream did cream.( sour cream with sugar + gelatin).
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