Description
Hearty meatloaf in a new way! Rapid great snacks!
Ingredients
-
Flour
250 g
-
Chicken egg
2 piece
-
Spinach
-
Milk
200 g
-
Meat
400 g
-
Onion
1 piece
-
Pepper green
1 piece
-
Salt
-
Sugar
-
Soda
-
Mayonnaise
Cooking
Let's start with the filling: onion and green pepper chop and fry.
Add the beef, season with salt and pepper and simmer until tender.
To make the filling was juicy and not falling apart, add 1 tablespoon of flour, will Prigarin and fill with a little water (50ml). Stew until ready.
Now make dough for pancakes: 2 eggs, milk, a bunch of spinach will razmitim blender, add the flour, a pinch of salt, 1ch. A spoonful of sugar and soda at the tip of the knife. Bake large pancakes. The pancakes remained green ( no brown spots), bake on low heat.
Ready pancakes cool.
Spread 4-6 pancakes on a plate or tray and grease with a thin layer of mayonnaise "Maheev".
Spread the filling on top and level.
Gently roll the roulade.
Decorate with mayonnaise.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.