Description
Cooks, happy holiday, happy Valentine's Day! I wish you harmony in the family, love! Help yourself to a delicious and delicate dessert.
Ingredients
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200 g
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60 g
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60 g
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5 g
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50 ml
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1 pack
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2 piece
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10 g
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70 ml
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Cooking
Gelatin cover with water and leave it for the time specified on the pack.
In smetana add sugar, stir with a whisk.
Banana cut into slices and whip using a blender. Add the sour cream with sugar, mix well.
Heat the gelatin on the stove or melt in the microwave. Add to banana-sour cream mixture, mix well.. a Big part of pour into kremanku or glasses. Put in the refrigerator.
Prepare cherry jello (can be strawberry or cranberry jelly) according to the instructions on the package, then pour on the frozen-layer banana jelly and put in refrigerator.
After cherry jelly hardens, pour the remains of the banana jelly into the glass at an angle (frozen jelly melt over low heat, stirring constantly) and put a tilt to the refrigerator. I used to do this a cell from under the eggs.
Prepare orange jelly. Gelatin cover with water and leave to swell. From oranges to squeeze the juice (if your oranges are sour, add sugar to taste, I got 250 ml), add melted and cooled gelatin and mix. Pour into glasses, put into the refrigerator. Optional dessert you can decorate with berries. I decorated with berries cranberries.
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