Description
There are many variations of this pie, mainly from yeast dough. But this one from sand. Love him for what meets the requirements: simple, fast, delicious.
Ingredients
-
Butter
200 g
-
Chicken egg
1 piece
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Flour
2.5 cup
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Soda
1 tsp
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Jam
-
Sugar
0.5 cup
Cooking
Knead dough of the above ingredients (except jam), half of the dough to spread in shape (no need to grease, the dough is oily). Roll out will not work, so spread hand. Lubricated with jam.
From the second half of the dough make stripes. I have a wheel, I cut out and lay out a grid on the jam. Put in oven for 40 minutes at temp.180 gr.
Take out from the oven.
Allow to cool a little and directly in the form of the cut.
You can sprinkle sugar powder. A fully cooled pie, add to the pot and cover. Long does not get stale.
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