Salad with tomatoes and garlic dressing

Description

The salad is very tasty, easy and low-calorie. The trick is in the dressing of garlic, we pre-bake with thyme and butter, aromatic and very tasty. Suitable for a meatless diet, and for those who are trying to get in shape for the spring.

Ingredients

Beans

0.5 cup
Garlic

5 tooth
Vegetable oil

2 Tbsp
Thyme

1 pinch
Salt

1 pinch
Mushrooms

1 piece
Dill

2 sprig
Tomato

1 piece

Cooking

Foil make a pocket, put the garlic, thyme, salt and oil. Wrap and put into the oven 180C. for 20 minutes.

Beans need to cook, or to take a ready-made canned.

Cut the mushrooms slices and fry lightly in butter.

Here's the garlic we did it, and now it needs a spoon to mash into a pulp.

Spread the tomatoes cut into half rings on the plate in the middle of the mushrooms and beans, top with seasoning of garlic and decorate with greens. Served to the table. He who eats, he mixes the beauty on the plate. Bon appetit!

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