Onion small cut...

Beans or boil, as I'm lazy, buy ready. Drain the liquid in which it cooked or was filled in the jar, it still need us. It is better to take red beans as the color is beautiful, and the taste is not affected.

Fasolka scrolled in a meat grinder or shred blender.

Onions fry in vegetable oil until transparent, add flour and fry until Golden brown.

Then quickly add the water in which cooked beans. Stir to avoid lumps. Next on the list - bean puree, sour cream, salt. Stir, bring to boil. Add the garlic, razdavlenny in the garlic press. To give more time to boil. Serve as a side dish to meat, poultry. I like some bread. Bon appetit!