Description
Saw the recipe of rolls with herring and decided to try adding a little. It turns out that the rolls can be prepared from different fish. To cook them from herring and other products according to the recipe obtained cheap and tasty!
Ingredients
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Nori
3 piece
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Figure
100 g
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Vinegar
3 Tbsp
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Herring
1 piece
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Pepper
1 piece
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Cheese
1 piece
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Salt
0.5 tsp
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Wasabi
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Ginger
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Soy sauce
Cooking
Required quantity of rice rinsed with cold water and soak for 20 minutes. Pour cold water in the ratio of about 1:2 and bring to a boil. Then cook on slow fire under a cover for about 10 minutes. Remove from heat and season with rice vinegar and salt. While the rice is cooling, cut strips of herring fillet, bell pepper and melted cheese.
Lay a sheet of nori brushed side up on the edge of the Mat. Hands soaked in rice vinegar, the humidified sheet of nori.
Wet hand take a handful of rice, form a ball and put it on a sheet.
Then the rice evenly across the sheet.
In figure put the herring and strips of pepper.
Next put the cheese strips.
Using the Mat tightly roll rolls.
Each roll cut into pieces a La carte.
Finished rolls are served with soy sauce, wasabi and ginger.
For a variety of rolls, bell pepper you can substitute fresh or pickled cucumber. Going to be delicious!
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