Description
Well, my dear girl, I wanted to give this cake its cute Poverennova friend Ira (mari fra danmark), and then decided: what the hell! After all, mother's Day!!! All of us or mothers, or have mothers. And this is our day!!! Congratulations to you-us girls on Mother's Day!!! And I wish all of you-we respect and care from our children, the health that we keep our family and a long family happiness!!! While Irina without a gift will be, I hope, will not be offended. All ahead! By the way, in Ancient Greece, quince was the fruit of love, marriage and fertility! Recipe from Jamie Oliver, but I took the liberty to make small changes.
Ingredients
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Quince
2 piece
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Butter
150 g
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Brown sugar
150 g
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Sugar
150 g
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Orange
2 piece
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Chicken egg
2 piece
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Flour
175 g
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Cinnamon
0.5 tsp
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Walnuts
50 g
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Yogurt
2 Tbsp
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Honey
2 Tbsp
Cooking
That's all we need. There's no white sugar, but that's because I originally weighed 300 g brown, and then decided to put the white dough. And walnuts I forgot to put.
Form d 23 cm to lay baking paper, oil the paper and sides. Form the prescription was declared of the split, I hesitated, of course, but such authority - he is Jamie Oliver!!! How bitterly I then regretted, what happened ( ( ( Girls, take only one piece form, a plain one. I do not understand why there is a split form, a pie is taken out great.
Wipe the oranges with the zest and squeeze the juice.
Quince peel and cut each into 8 slices.
In a large pan, place 65 g of butter and sprinkle brown sugar. Add the zest and juice of oranges. Lay out the slices of quinces (I accidentally deleted this step). Simmer on low heat, occasionally turning the slices, for 10 minutes. Then increase the heat and cook another 10-15 minutes, until the sugar has slightly caramelised.
Put the quince into prepared pan, spreading evenly to cover the bottom. Pour caramel sauce and set aside to slightly seized.
To turn on the oven to 180*C. Beat the remaining butter with the white sugar white. Enter the eggs one by one
Then the flour, cinnamon and chopped nuts. Nuts I forgot to put. When I put the pie in the oven, turned around and found on the table nuts! Damn, damn, damn!!! Took and poured the nuts into the dough on top.
Stir and add yogurt. I had to add 3 tbsp, because the dough seemed gustavito.
Stir again. Put the dough over the quince, gently flatten. Bake for 35-40 minutes. Readiness check with a toothpick. The finished cake to leave in the form for 5 minutes, then cover with a plate and sharply to turn.
Remove form the cake sprinkle with nuts and pour honey.
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