Description
Wonderful, delicious, soft bagels. A sweet filling - poppy coconut. For the recipe thank you Lyuba-lubany_b LJ.
Ingredients
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450 g
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200 g
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200 g
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1 Tbsp
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2 piece
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7 Tbsp
-
-
100 g
-
50 g
-
120 g
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Cooking
[b]the Dough:[/b] Flour and cold butter to spread on workplace
Pour in the sour cream, dry yeast, and stir everything well.
Transfer to a bowl. To enter in the sour cream mixture to the egg yolks, sugar, a pinch of salt.
Add the flour and quickly knead the dough. Leave to rest for half an hour (the dough almost not work). Bagels rise in the oven.
[b]filling:[/b] poppy grind in a blender,
add coconut, sugar in proteins ( 1.5 pieces). The rest will go to the lubrication rolls. Stir the filling into a homogeneous mass.
each velvety in the circle, the circle cut into 8 segments, to put on the thick edge of the filling, roll into a roll. [i]the Filling put 1 teaspoon full.[/i]
Ready bagels to lubricate the protein, sprinkle with brown sugar and whole Mak([i]sprinkled[/i]). Bake at 190*C for 12-15 minutes.
Divided into 9 parts dough, [i]get bagels at 1 bite, two of the party made a recipe the other balls combined 2 into one) turned out more and more, in protein for greasing added a pinch of turmeric.[/i]
Awesome bagels. Recommend! *THUMBS UP* *OK* [img]http://s55.radikal.ru/i147/1003/c0/b44a0f15c834.jpg[/img]
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