Description
Cooking is fast, it is possible to make the whole batch at once( the meat is marinating)
Ingredients
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Meat
0.500 g
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Mayonnaise
3 Tbsp
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Starch
3 Tbsp
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Onion
3 piece
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Chicken egg
2 piece
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Salt
-
Black pepper
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Garlic
2 tooth
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Vegetable oil
30 g
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Parsley
Cooking
Meat and onion cut into small pieces. Take the meat slightly frozen for ease of slicing. Season with salt and pepper, add the beaten egg mayonnaise + starch + eggs. mix well. Leave for 2-3 hours.
Time kept for marinating meat. Before frying add the chopped parsley and stir.
To pay 1st.l. into the pan and fry until Golden Golden brown.
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