Description
Extraordinary taste. Juicy, soft pork in a thick cream sauce with a hint of coffee and spicy taste of prunes.
Ingredients
-
Pork
350 g
-
Prunes
20 g
-
Carrots
1 piece
-
Sour cream
3 Tbsp
-
Instant coffee
1 tsp
-
Tomato paste
1 Tbsp
-
Salt
-
Vegetable oil
-
Water
1 cup
Cooking
Meat cut into small pieces.
Carrots grate.
Prunes cut into strips.
Coffee dissolved in 1 Cup hot water.
Fry meat in hot oil.
Add a Cup of coffee. Simmer for 15 minutes.
Add the meat, carrots, prunes, sour cream, salt.
Simmer over medium heat for 5 minutes, add the tomato paste
and in 5-7 minutes, remove from heat.
Serve the meat with rice or mashed potatoes, watering sauce. Bon appetit!!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.