Description
Delicate cookies melting in the mouth with chocolate pieces and nuts. Try one Pechenik impossible to stop...
Ingredients
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Sugar
0.5 cup
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Brown sugar
1 cup
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Butter
200 g
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Chicken egg
2 piece
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Milk
1 Tbsp
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Flour
1.5 cup
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Oat flakes
2.5 cup
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Vanilla
1 piece
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Salt
0.5 tsp
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Leavening agent
2 tsp
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Nuts
1 cup
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Chocolate milk
100 g
Cooking
Whisk the sugar with the butter for 10 min.
Add eggs, milk, vanilla, salt, baking powder and beat for another 2-3 minutes.
Add the sifted flour and oatmeal and all mix well.
Chocolate cut into small pieces and add to the dough, crushed nuts, and also in the dough. all very good stir.
With a teaspoon put the dough on the sheet leaving as much space
Bake in the oven for 8-9 min. at 180 grams, do not fear the cookies will be very soft, when cooled hardens. Leave on sheet 5 minutes to cool and spread on a dish. From one portion obtained 65-70 pieces of cookies.
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