Description
Cute girls and boys, we have the mushroom season is in full swing. If you are not indifferent to mushrooms and laziness is not your friend, I highly recommend to prepare this piece. This ikorochkoy you can stuff pancakes, pies, and bread very tasty. It was made of forest mushrooms with vegetables. Reviewed all the recipes mushroom caviar, but this site is not found. Come and help yourself!
Ingredients
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Mushrooms
3 kg
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Carrots
800 g
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Onion
800 g
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Celery root
500 g
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Pepper
400 g
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Zucchini
400 g
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Garlic
1 piece
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Vegetable oil
450 ml
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Tomato paste
150 ml
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Black pepper
1 tsp
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Chili
0.5 tsp
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Allspice
1 tsp
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Salt
2.5 Tbsp
Cooking
Boiled mushrooms fry in vegetable oil.
Cut the onion and bell pepper cubes of medium size, three on a coarse grater carrots, celery (I Ter in a food processor) and fry in vegetable oil
Onion,
Carrots,
Celery, bell pepper and at the end add chopped garlic. If you are preparing a small number of eggs, all the vegetables to fry together.
Mushrooms and sauteed vegetables, mix, mince, add on a small grater shabby zucchini, tomato sauce, spices, salt, and all mix well. The resulting mass steals in a thick-walled cauldron and put into the oven at 180 degrees for 1 hour. During cooking, stir once.
The eggs are put in sterilized jars and close.
Wrap it up until cool.
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