Description
Easy to prepare and delicious when eating!! Not difficult to prepare, but delicious and soft dough, the poppy-it is impossible to resist!! I highly recommend to pamper your loved ones this cake for afternoon tea!! I saw on the Internet a forming and was amazed how easy it is to do such a beauty! Happy to share with you this new for me-I would be glad if useful
Ingredients
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Flour
3 cup
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Milk
0.5 cup
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Water
0.5 cup
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Yeast
1 pack
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Chicken egg
1 piece
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Sugar
4 Tbsp
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Sunflower oil
0.333 cup
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Salt
0.333 tsp
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Mac
50 g
Cooking
Mix all ingredients with yeast TM "SAF Moment" and leave for 1 hour
After an hour, punch down dough and proceed in forming (dough came out two pies, enough for buns. if you plan your cake-take half a serving)
Not to mess with the Mac, decided to use a ready-made poppy seed filling
Roll out the dough, cut the rectangle
Spread the poppy seeds or poppy seed filling and roll into a roulade
Roll the ring out onto a baking tray covered with baking paper
With a knife made incisions around the entire circumference of the circle
Squeeze a stick or something round (I used a marker), the gaps between the cuts. Therefore, the inside-the filling is squeezed out
Leave on the detuning for an hour under a towel
Bake in a preheated 170 degree oven for 15-20 minutes, brush through 10minut beaten egg, and after baking hot syrup (1 tbsp. sugar and 2st. l of water)I put the syrup for a minute in the oven-turned out beautiful the surface of the pie. I liked
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