Description
Very delicious, tender, flavorful
Ingredients
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Flour
500 g
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Yeast
25 g
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Butter
100 g
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Sugar
1 cup
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Salt
0.25 tsp
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Chicken egg
3 piece
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Milk
0.75 cup
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Cheese
500 g
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Vanilla sugar
10 g
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Lemon peel
1 piece
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Corn starch
2 Tbsp
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Raisins
100 g
-
Powdered sugar
100 g
Cooking
Sift the flour
Add sugar 0.5 St
1/4 tsp salt, mix well
Add yeast, stir, add the warm milk and butter restofline
Mix the dough until smooth, 10-15 min.
Close to MIS film and put it on the detuning, the dough should increase 2 times
Now prepare the filling, mix cottage cheese, 1 egg, vanilla, corn starch,0.5 tbsp. sugar and the lemon zest (my kids don't like raisins, so I did not add) all whisk until smooth
That's what happened, now cover and put in refrigerator
When the dough came, we roll it out in the form of a square, with a thickness of ~ 0.5 cm and divide into squares
Now in the middle of each square put the filling
Wrap in the shape of a envelope
Now protivopolozhnye corners, and spread on a baking sheet, with the rolls rise on the detuning in the oven
Leave for 30-40 minutes, then grease with egg and bake it in the oven preheated to 180 degrees. 15 minutes
When the buns to cool a bit put on a plate sprinkled with powdered sugar, and... enjoy your tea!
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