Description
Quick, crisp, flavorful!!!
Ingredients
-
4 cup
-
1 tsp
-
1 tsp
-
1 Tbsp
-
1 tsp
-
100 g
-
2 tsp
-
3 Tbsp
-
2 cup
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Cooking
Sift the flour into a saucepan. Add all dry ingredients and cheese. Mix everything with a wooden spatula
Make an indentation in the middle, pour in water and mix everything with water so that the water absorbed the flour mixture. Any endeavors with stirring. Then add olive oil and stir some more
Here is the dough turned out sticky in consistency
Cover the pot and forget that wanted to bake bread:)
This time I remembered about it after 3.5 hours. Opened the lid and... voilà, our dough is ready! It has good reports and has risen almost to the brim
Now carefully put the dough over the edge of the pan (as you would put it) in the form. I have 2 silicone. Get 2 loaves. Try as little as possible to disturb our dough, so all the air out. Cover with a cloth and let stand for another 20-30 minutes. Then grease the top with water and sprinkle with sesame seeds optional
Put in oven, heated to 240 degrees for 10-15 minutes. So our bread has risen again. Then low down the heat to 200 degrees and keep our bread for another 35 minutes. You can check this with splinter to dryness
Get. And that's what happened!!! Golden color, aroma of fresh bread beckons...
I want to try, but it is necessary to cool, cover with a cloth
Warm bread - you can cut!
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