Description
A good muffin does not happen much! And about these I want to say the same thing. Soft, rich chocolate muffins will delight all lovers of good baking! This recipe I want to give a wonderful man the boy the Ira ( korolina ). Ira, accept this gift from the heart )))
Ingredients
-
Flour
200 g
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Sugar
100 g
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Leavening agent
2 tsp
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Cocoa powder
4 tsp
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Chicken egg
3 piece
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Butter
100 g
-
Dark chocolate
100 g
-
Nuts
100 g
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Cream
2 Tbsp
Cooking
Ingredients
In a bowl sift the flour, cocoa and baking powder
Butter room temperature and sugar mix separately
Grind to such a state
Add the eggs
Mix well with a whisk
In two steps to enter the dry mixture, mix well. This is best done with a silicone spatula, the dough will be quite dense
Here is
Part of nuts and most of the chocolate chop with a knife
Stir in the dough
Put the dough in the paper mold. This dough is easier to spread with a spoon for ice cream, but alas, I have none, so I used regular ))) In one mold, approximately 1.5 tbsp
Put into the oven heated to 200 degrees for 25 minutes. Readiness check with a toothpick. Here such turned out. Somewhere I heard that if you crack the top, then it's aerobatics )))
The remaining chocolate mix with cream and heat it in the micro for 30 seconds ( I have a capacity of 800)
Carefully stir with a fork until smooth texture
To cover our muffins and sprinkle with chopped nuts.
Great!!!
And, of course, in the context of
Bon appetit!!!
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