Description
Delicious, hearty aromatic chicken in a sauce of sour cream and ketchup, with aromatic herbs, stuffed with buckwheat with fried mushrooms and cheese, stuffed with garlic, in company with autumn bright, beautiful vegetables: a little bit of tomatoes, colored cabbage, and for those who don't like meat, meaty peppers stuffed with mushrooms, cheese and buckwheat. Bake all this autumn splendor in the sleeve and enjoy the chicken, to become worthy alternative to my Queen in autumn attire.
Ingredients
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Chicken
1800 g
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Buckwheat
1 cup
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Mushrooms
300 g
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Soft cheese
100 g
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Onion
1 piece
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Tomato
5 piece
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Cauliflower
400 g
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Greens
1 coup
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Garlic
5 tooth
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Sour cream
200 g
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Ketchup
2 Tbsp
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Curry
2 tsp
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Salt
-
Black pepper
-
Pepper
4 piece
Cooking
Mushrooms krupenko chop, onion chop and fry in a skillet until nice Golden color.
Add buckwheat, large cubes sliced cheese (I have Russian), a good stir, add salt and pepper to taste.
Peppers you need to wash and remove serdtsevinka, tomatoes washed and cut into big slices, cauliflower, cabbage disassemble on inflorescences. And chicken and pepper buckwheat stuffing-mushroom nachinkoy, spread them in a baking dish in center of chicken, sides of tomatoes and peppers.
Garlic clean and coarsely chop the greens must be washed and crushed. Chicken need lard with garlic, to do this on the skin with a knife nakoly in the holes put the garlic, the chicken sew up the hole that filled her nachinkoy. Vegetables sprinkle with parsley.
Prepare the sauce: mix the sour cream, ketchup and curry in a homogeneous creamy mass, then add salt and pepper to taste.
Coat the sauce over the chicken on all sides and the vegetables, layer the tomatoes, put the cabbage, is also coated with sauce. Now you can all one more time and top with salt and pepper and pack into the sleeve (don't forget to pierce in several places with a toothpick). Cook in a preheated 210*C oven until tender (about 1 hour - 1 hour 20 minutes, depending on oven).
The finished chicken with vegetables spread on a dish, decorate to Your taste, although you can do without ornaments, vegetables enough to decorate. :)
A pleasant appetite!! :) P. S. don't forget to remove the bone from chicken :)
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