Description
Part 2 Prince Menshikov, was thinking it would feed the Tsar Peter, and that would be delicious and hearty, and with vodka the way it was. And guests will be treated to this day Peter, pork loin, Yes with overseas herbs and spices he thought. Fortunately Peter hinted this morning, saying that it is time for evening of vodka to eat. As the text flew in the first embodiment, sorry, just pictures.
Ingredients
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Brisket
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Rosemary
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Garlic
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Coriander
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Salt
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Chili
Cooking
The Prince chose the brisket, bought rosemary, and other spices
Skin incised
Herb and spices blended in a mortar, and rubbed the meat on both sides, and salt
Put in a preheated 250 deg oven for the first 20-25 minutes and then remove the temperature up to 190-200, about 45-50 minutes for every pound
All.
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