Description
Meat aspic with lemon-garlic flavor.
Ingredients
-
Beef
1650 g
-
Pork
900 g
-
Turkey
1000 g
-
Beef
500 g
-
Lemon
1 piece
-
Onion
1 piece
-
Carrots
1 piece
-
Garlic
55 g
-
Black pepper
10 piece
-
Bay leaf
5 piece
-
Salt
Cooking
Necessary vegetables.
Drop the drumsticks and the meat in boiling water. Cook for 2-3 minutes. Get.
In a saucepan, boil 3(three)liters of water, place the drumsticks and the meat, bring to the boil, add lemon (cut in two), carrots, and onions.
Add salt, put the Bay leaf, allspice, cover and cook for 5 hours 30 minutes.
From the broth to remove the meat and vegetables, put in shape, sprinkle with grated on a large grater garlic. Through a fine colander, pour boiling broth.
Cool. Bon appetit.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.