Description
Tender, sweet, banana cake, just melts in your mouth. Generally I'm indifferent to bananas, but my boys love them. So we decided to please them. He doesn't look very pretty, but the taste...
Ingredients
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Flour
200 g
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Sugar
200 g
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Butter
100 g
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Chicken egg
2 piece
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Walnuts
100 g
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Banana
3 piece
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Leavening agent
2 tsp
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Water
2 Tbsp
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Chocolate milk
50 g
Cooking
Melted butter to mix with sugar. Eggs lightly whisk and add to oil mixture. Pour the flour with the baking powder and pour 2 tablespoons of water. The dough turns soft.
Three banana peel and mash with a fork into mush. pour crushed nuts.
Add bananas to batter.
Put the dough in a greased form.
Put in the oven at 180 gr. 35 minutes Until dry matches. At this time, half the chocolate to melt 50 gr. oil
Turns out the frosting.
After half an hour take out the cake.
Because I have a patience problem, the cake I wanted then removed from the mold... that was my mistake. Had to let it cool down. Well he broke down and turned out delicious porridge, (I formed in the cake and smeared frosting...That's what happened).
I filed on the table a cake with the name "Freak". Very amused son. He laughed for a long time, and then after tasting said, "Very tasty pie-freak happened." And this is in the context.
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