Description

Liver pancakes
Friends, I want to remind you one recipe, very simple! Love the liver we don't wonder, we'll enjoy with family! Pancakes ordinary, gentle, obedient! So familiar to us, are all air! And yet we have them with sour cream in the middle popitem! All, I will not tell themselves the taste and then find out!

Ingredients

  • Beef liver

    650 g

  • Chicken egg

    3 piece

  • Flour

    5 Tbsp

  • Soda slaked vinegar

    1 tsp

  • Milk

    50 ml

  • Sour cream

    150 ml

  • Garlic

    2 tooth

  • Greens

    0.3 coup

  • Spices

    1 tsp

  • Vegetable oil

    2 Tbsp

Cooking

step-0
Products
step-1
Liver wash, clean, grind in a blender or grinder.
step-2
Add the eggs, bicarbonate of soda, vinegar, flour and milk, seasoning to taste, mix well. (the consistency of sour cream)
step-3
In the frying pan, vegetable oil spread tablespoon.
step-4
Fry on both sides.
step-5
Spread on a napkin to remove excess fat.
step-6
For impregnation: mix the sour cream ( or sour cream with mayonnaise) skip through the press garlic, add finely chopped greens
step-7
On one muffin spread sauce
step-8
Cover with another Aladushkin.
step-9
Pancakes are ready. Optionally, the stuffing you can also add chopped onion.
step-10
Bon appetit!
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