Description
A great snack for lovers of herring and potato pancakes. Recipe borrowed from the magazine.
Ingredients
-
Potatoes
0.5 kg
-
Herring
2 piece
-
Onion
0.5 piece
-
Bread crumbs
2 Tbsp
-
Green onions
2 Tbsp
-
Sour cream
2 Tbsp
-
Ketchup
1 Tbsp
-
Sunflower oil
3 Tbsp
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Salt
1 tsp
-
Black pepper
0.5 tsp
Cooking
The necessary ingredients.
To grate the potatoes and onions.
Add to potatoes and onions, the breadcrumbs, season with salt and pepper. Mix well.
Formed in the hands of small lumps from the resulting mass. Put one on a heated with oil pan.
Replusive each ball with a fork.
Fry until Golden brown on both sides, place on a napkin that would have removed excess fat.
Herring fillet cut into small pieces and mix with chopped green onions.
For the sauce: sour cream mixed with ketchup.
Cooled pancakes spread on a plate. Top add herring with onions.
Pour the sauce.
Bon appetit.
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