Description

Cottage cheese biscuits
Cottage cheese cookies with walnuts...

Ingredients

  • Cheese

    200 g

  • Butter

    100 g

  • Sugar

    200 g

  • Chicken egg

    2 piece

  • Flour

    360 g

  • Leavening agent

    1 tsp

  • Hazelnuts

    70 g

  • Peanuts

    30 g

  • Lemon peel

    1 tsp

  • Cookies

    2 Tbsp

Cooking

step-0
Dough: in a bowl, combine the cheese, butter room temperature, sugar, egg yolk.
step-1
Add the baking powder and flour, knead the dough and put into the refrigerator.
step-2
Hazelnuts and peanuts fry on a dry pan, cool and grind with your hands, removing the skin. Nuts grind in a blender. Add ground cookies, sugar, one egg, protein and lemon zest (zest gives the cookies a citrus, if you want a more nutty flavor, the zest is better not to add), Stir until smooth.
step-3
Divide the dough into small balls, put on cookie sheet and flatten the tube from the voucher or a glass. Recesses to fill with stuffing. Bake in a preheated 200*C oven for 20-25 minutes.
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