Description
Delicious burgers! Not greasy and very filling. There they need no garnish, because here all in one: potatoes, chicken and cheese. The only thing to add is fresh vegetables and herbs. I wanted these burgers to fry, but the eldest son said that he will not eat fried. Then decided to bake it in the oven. Chops get soft. Put the recipe on your court...
Ingredients
-
Potatoes
12 piece
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Chicken
400 g
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Cheese
150 g
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Broccoli
150 g
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Chicken egg
1 piece
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Carrots
60 g
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Salt
-
Sunflower oil
120 ml
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Mushrooms
150 g
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Water
200 ml
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Cream
150 ml
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Corn starch
1 Tbsp
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Salt
0.333 tsp
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Sugar
0.333 tsp
Cooking
The main ingredient - potatoes. It is necessary to clean and cook.
Ingredients for stuffing - boiled potatoes, a little boiled broccoli and carrots. Raw chicken and grated cheese. Fillet and vegetables to chop.
The Oil Is "Ideal".
The resulting minced season with salt (optional pepper). Pour the oil "Ideal" and break the minced egg. Stuffing mix well.
Pour cheese.
Knead the minced meat.
On a baking sheet, the laid parchment paper, put in the cutlets on a full tablespoon of stuffing and place in a preheated oven at temperature 180 - 200*
Meatballs bake till top 30 - 35 minutes.
Burgers Romantica, yellow. They got 22 pieces. At the request of home made creamy mushroom sauce. Put on stove a saucepan with the cream. They put boiled until soft mushrooms caps. In the water stirred the starch and, stirring, a thin stream poured into the boiling cream. Added salt, sugar and cooked until thick.
Arrange cutlets in dish and pour the creamy mushroom sauce. Served with tomatoes and Basil.
Help yourself!
Bon appetit!!!
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