Description
Option a hearty Breakfast)) a Dish of Ukrainian cuisine (From Ukr. SCTi - Sich) Sicheniki represent pellet from minced meat (meat, fish, vegetables), which is pre-roll in breadcrumbs and fry both sides until Golden brown. I prepare my daughter for Breakfast eggs)) well, sooo tasty... share
Ingredients
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2 piece
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2 piece
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250 ml
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15 g
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25 g
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10 g
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Cooking
Hard-boiled eggs, finely whipped. Flour lightly fry in butter, diluted milk to gravy was thick, bring to a boil. Put eggs, raw yolks, salt, pepper, bring to the boil and cooled.
Molded from the resulting mass patties, roll them in breadcrumbs...
Ready! In minced meat add the herbs, but my kid totally against)))
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