Description
Fresh and spicy salad. We liked it. You can also try this.
Ingredients
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Broccoli
250 g
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Radishes
6 piece
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Cheese
4 piece
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Dill
0.5 coup
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Garlic
2 tooth
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Mustard
1 tsp
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Lemon juice
2 Tbsp
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Olive oil
3 Tbsp
Cooking
Boil broccoli for 2-3 minutes until the point that she's a little crunched. Break it into florets. Wash the radish and cut into half rings. Marinated cheese cut into small pieces.
DRESSING crush the Garlic, dill finely chop. In lemon juice, add the mustard, garlic, dill and olive oil ( I combine the oil from the cheese with the usual olive). Stir and season the salad.
Leave for 15 minutes - 20 to vegetables soaked in dressing. Bon appetit!
Marinated cheese recipes can be viewed in the following links.
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