Description
Very tasty refreshing salad that combines chicken meat, cabbage, oranges, olives and onions. The salad is suitable for everyday and for holidays.
Ingredients
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Chicken fillet
120 g
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Cabbage
250 g
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Orange
1 piece
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Red onion
0.5 piece
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Green onions
2 piece
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Olives
10 piece
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Yogurt
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Salt
-
Black pepper
Cooking
Boiled chicken disassembled into thin fibers.
Cabbage thinly slice, slightly mash with your hands, if the cabbage is tough and add to the fillet.
The orange clean from the film, to break in pieces. Cut into rings olives.
Thin half-rings, slice the red onion and chop green. Mix all the ingredients together. Salad season with salt and pepper, fill with yogurt and stir.
Salad put into a suitable bowl and serve. Optionally, the salad can be mayonnaise, but I like yogurt.
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