Description
Recipe found in an old Oprah magazine, poprobovala to do, and now you share!
Ingredients
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Fish fillets
400 g
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Potatoes
700 g
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Carrots
2 piece
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Onion
2 piece
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Butter
2 Tbsp
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Sour cream
2 Tbsp
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Apple
2 piece
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Bread crumbs
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Cognac
50 g
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Seasoning
-
Peppers red hot chilli
Cooking
Marinate the fish in spices, red pepper, add the brandy.
Potatoes, wash, cut into rings, mix with salt, spices.
On proton greased with 1 tbsp oil, lay the potatoes.
Him onion, cut into rings, carrots, worn on a grater, add few salt.
Put the fish, which managed to zamarinuetsya.
Apples peel, RUB on a coarse grater, mix with sour cream and 1 tbsp melted butter.
Ukladyvaya on top of fish, sprinkle with breadcrumbs and put to bake for 60 minutes at 200 gr.
Submit hot.
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