Description
Journey through old recipes. Would you like to taste Russian Cossack cuisine? Then take your time and write down the recipe delicious rezankov!
Ingredients
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3 cup
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0.5 cup
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3 Tbsp
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3 piece
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0.5 tsp
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0.5 tsp
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1 Tbsp
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6 slice
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1 pack
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Cooking
Prepare yeast dough from these products using in the test 1 egg. Cover the dough with a plastic bag for 10 minutes (bag of grease Rast.oil)
2 eggs mix and beat with a fork. Cheese cut into cubes. The dough roll out the layer of 0.5 cm Cut into rectangles ( length-10 cm width-3 cm). In the center to make a vertical incision. The edges bend to make a circle. Put in hot oil and fry on one side. Then turn over and in the center pour 1 tsp of egg mixture. Then, as browned put in a dish and in the circle put the block of cheese. You can grease with butter.And be sure to cover with a cellophane bag!
If the batter is left, then cook the patties with cherries in honey syrup! For vrapcici'll need to melt the honey and spread it over slightly cooled cakes.
Here they are out rosy and Golden!
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