Description

Chocolate cupcake-cake
The recipe for this amazing cupcake-cake I wrote many years ago, and already prepared countless times. Was a transfer of "the City of women" and led her Alla Budnickaya. There was a cooking page where she was making all sorts of Goodies. In the original this cake was baked in the form of a hole in the middle, but I tried to bake in a round silicone mould and also work, so now it can be called a pie. It is very very very delicious recipe, try it and You'll still cook it.

Ingredients

  • Margarine

    200 g

  • Sugar

    1.5 cup

  • Chicken egg

    4 piece

  • Milk

    0.5 cup

  • Flour

    250 g

  • Cocoa powder

    2 Tbsp

  • Soda

    0.5 tsp

  • Vanilla

    2 g

  • Glaze

  • Powdered sugar

Cooking

step-0
Melt margarine and mix with sugar, cocoa and milk. Bring to a boil, remove from heat and cool.
step-1
In the cooled chocolate, add eggs and beat well.
step-2
Flour mixed with soda and vanilla and add to chocolate-egg mixture.
step-3
All thoroughly beat and pour into mold.
step-4
Comes out like this.
step-5
Then cover with icing or melted chocolate is a must.
step-6
I have been icing, but chocolate it is a great replacement.
step-7
Allow the pie to stand for a couple of hours and you can enjoy the great taste. And my son and I decided to go ahead and that's what we got.
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