Description
I want to share the salad, which is very loved in our family. Before, when there was a shortage of everything, only for the New year did. Now, of course, and not only on holiday, but we have the old habit for the New year are almost always still do. Easy to prepare, but very tasty. Most importantly, buy quality canned salmon or pink, it doesn't matter. On the "Cook" has a similar salads, but more complex. My try, you will not regret.
Ingredients
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Salmon
1 can
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Figure
1 pack
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Onion
0.5 piece
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Walnuts
0.75 cup
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Mayonnaise
2 Tbsp
Cooking
Prepare the required products. Red onion I do not take. Maybe someone will want the green to add to the beauty, but then quite a bit. Onions don't need to overdo it.
Boil the rice in salted water in the package, take out, cool and put in a salad bowl.
Canned to put in a plate and mash with a fork, remove large bones.
Half onion finely chopped.
Nuts grind. In a blender, but to fill in small portions and turn right for half a second, that's not flour, but were tangible pieces. I was too lazy to get the blender, I chopped with a knife. All the ingredients combine in a salad bowl.
Add mayonnaise and mix
The holiday table, I decorate with halves of walnut, sprigs of dill, sometimes once you begin to lay out not in a salad bowl, and dish on lettuce leaves. But this time I have a normal lunch, so it's simple. Next time will add more beautiful photo. Bon appetit!
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