Description
Interesting salad on the Eastern way. Pig ears crunched and give a wonderful spicy salad.
Ingredients
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Noodles
30 g
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Offal
30 g
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Cucumber
65 g
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Cabbage
60 g
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Pepper
40 g
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Green onions
15 g
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Garlic
1 tooth
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Soy sauce
2 Tbsp
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Vegetable oil
1 Tbsp
Cooking
Prepare rice noodles according to the instructions on the package. Pepper cut into strips. Carrots cut into thin strips. Cucumber RUB on a grater for carrots in Korean. Garlic grind. Pig ears you can buy raw. Then they will need to cook and marinated red peppers with vinegar. And you can buy in the Korean store. They will only need to slice them thinner.
All the ingredients are mixed and dressed with soy sauce Cccamp with vegetable oil.
Our salad is ready. Bon appetit!
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