Description
Beautiful spring time!! Love this time when there appears first vegetables!! Today we prepare a delicious hearty salad of spring vegetables and herbs!!
Ingredients
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Potatoes
1 cup
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Salt
0.5 tsp
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Vegetable oil
3 Tbsp
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Thyme
2 sprig
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Radishes
1 coup
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Cucumber
3 piece
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Red onion
1 piece
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Spinach
1 coup
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Green onions
1 coup
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Dill
1 coup
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Soy sauce
2 Tbsp
Cooking
Young small potatoes well washed with a brush, dry it, put in shape, sprinkle with salt, thyme leaves and pour vegetable oil "Oleina". Bake at 200 C for 30 min. until tender.
Cucumbers and radishes cut into thin slices, onion -feathers.
Spinach cut into strips, dill and green onions finely chop.
For salad dressing mix soy sauce and vegetable oil "Oleina".
Combine all the vegetables and herbs, season with salad dressing, stir and serve immediately. Bon appetit!
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