Description
A great addition to meat, poultry and even fish! This sweet and sour sauce will certainly decorate your festive table. Unusual, piquant taste will re-open usual meals!
Ingredients
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Cranberry
1 cup
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Orange
1 piece
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Onion
0.5 piece
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Butter
50 g
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Soy sauce
1 tsp
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Honey
2 Tbsp
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Peppers red hot chilli
0.5 tsp
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Salt
Cooking
Our ingredients
Onions finely chop
Orange thoroughly wash and remove the zest with a fine grater
A squeeze of orange juice
Melt the butter
To send him the bow
The onion has become Golden
Add to the onions the zest and juice of orange, cranberry, honey and soy sauce. Mix well and cook on medium heat under the lid for 10-15 minutes.
Remove the lid and add salt and red chili pepper. Cook for another 5 minutes until thick. Can try the taste. If you find it too sour, you can add 0.5 tsp. of sugar.
Slightly cool the sauce and puree in a blender or RUB through a sieve.
Cool sauce and serve ))
Meat, poultry or fish! To any favorite dish, this sauce perfectly complements it!!!
Bon appetit!!!
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