Description

Potato and cabbage patties with mushroom sauce
I came up with, these cakes make a, I just add a little mushrooms and even the mushroom sauce. Oldest to try her taste adjust... the Rest-all to grind, but Dashka we have...

Ingredients

  • Potatoes

    6 piece

  • Cabbage

    300 g

  • Mushrooms

    400 g

  • Onion

    2 piece

  • Chicken egg

    1 piece

  • Vegetable oil

  • Salt

  • Greens

  • Cream

    150 ml

Cooking

step-0
Shred cabbage, 1 onion, 100-150 g mushrooms cut. All together, saute until cooked. Cool.
step-1
Potato boil in "uniform", cool, peel.
step-2
Potatoes, cabbage, onions, mushrooms skip through Mincer. In the resulting mass add egg, salt.
step-3
With a spoon put small cakes-the tortillas onto the heated pan. Can be breaded cutlets in breadcrumbs, but then in minced meat add some flour that was thicker.
step-4
For the sauce, the remaining mushrooms, fry with onions until tender.
step-5
Add the cream, salt, herbs, bring to a boil. The sauce is ready.
step-6
Put patties on a plate and pour the sauce. Bon appetit!!!
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