Description

Cabbage liver
My dear, I want to offer, cabbage, liver and onions to put out! Lovely dish, believe me, friends! It does not try simply impossible! Goes well, everything will be very tasty! The family will love the hearty cabbage!

Ingredients

  • Chicken liver

    500 g

  • Cabbage

    500 g

  • Onion

    2 piece

  • Carrots

    1 piece

  • Cream

    4 Tbsp

  • Ketchup

    2 Tbsp

  • Spices

  • Vegetable oil

  • Water

Cooking

step-0
Products
step-1
Carrots on a large grater, onion rings, half rings, in the casserole or deep frying pan heat the oil, fry onions and carrots until Golden
step-2
Cabbage shinkuem
step-3
Put the cabbage to the onions with carrots
step-4
A little salt, stir
step-5
Simmer until translucent, stirring regularly
step-6
The liver is cleaned, washed, cut into small pieces and put to the vegetables
step-7
Strengthen the fire, stir
step-8
Quickly fry the liver with the vegetables stirring constantly
step-9
Next, add the cream and ketchup, stir
step-10
Add water to lightly cover the liver with vegetables. I have a juicy cabbage, so the water took less than. Reduce fire and simmer until General willingness
step-11
The dish is ready.
step-12
Bon appetit!
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