Description
Fish fans are invited to the table! Recipe for you to sample a good hand! Who loves mackerel, should assess! And those who do not love, should love!
Ingredients
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3 piece
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10 tooth
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100 ml
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50 ml
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The fish released from the inside.
Mix the garlic salt, it's good to RUB the fish, inside more importantly.
To remove overnight in the refrigerator. For marinating I used a package of FORESTERS.
Mix together the oil, beer, add spices FORESTER, mix well
Prepare the coals for frying, I used a grid FORESTERS. Well lubricated every fish in our prepared mixture, at every turn.
15 minutes before cooking we added flavored chips FORESTERS in the coals, a very good thing! (you need to pre-soak in water for 25 minutes)
Fry the fish until cooked.
When serving, you can use fresh herbs, lemon.
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