Useful tartlets

Description

Baskets of potatoes, beets, carrots and pumpkins. Toppings: mushrooms and cheese crown. For the competition "Queen of the cocktail"

Ingredients

Beets

1 piece
Carrots

1 piece
Potatoes

3 piece
Pumpkin

150 g
Chicken egg

5 piece
Flour

3.5 cup
Cheese

600 g
Garlic

2 tooth
Mushrooms

500 g
Mayonnaise

200 g
Sunflower oil
Greens

1 coup
Salt
Black pepper

Cooking

Carrots, potatoes, beets, pumpkin on a small grater. (When the three beets from it squeeze a teaspoon of juice into a separate bowl)

Add eggs, sprinkle with salt and pepper. Mix everything.

Add the flour mix.

Form to cover with foil baskets in 2-3 layers. Grease foil with oil and put our dough is 2-3 mm thick

Bake in oven temperature 180 20 -30 minutes until Golden brown.

Here and ready!

Make filling. Cheese, garlic, salt (to taste), mayonnaise mix with a blender. In the rest of the filling, add the beet juice. Also part of a stuffing mix with a blender with a bunch of greens. Thus, we obtain the three-colored curd.

For the filling, I took canned fried mushrooms from mother-in-law but you can just fry with onions. And so to the bottom of the baskets of mushrooms decorate the top of the curd.