Description
Chocolate and blueberries - it's delicious! A simple recipe for lovers of wet baking.
Ingredients
-
Flour
250 g
-
Sugar
150 g
-
Jam
150 g
-
Butter
150 g
-
Chicken egg
2 piece
-
Milk
200 ml
-
Cocoa powder
2 Tbsp
-
Leavening agent
1 tsp
-
Salt
1 pinch
-
Vanilla sugar
1 pack
-
Cinnamon
0.5 tsp
-
Glaze
Cooking
Ingredients. To the usual ingredients for cupcake added blueberry jam TM Mahe. It is delicious not only in baking, but in and of itself.
Mix all the dry ingredients.
Separately mix the eggs, milk, BlackBerry jam, butter.
Gradually add the dry mixture, knead semi-liquid dough with a mixer or an ordinary fork.
In the muffin tin ready to pour the batter. Bake at 180*C for about 50-60 minutes.
Carefully remove the cake from the form, turning into prepared dish. It turns out very tasty, moist and fragrant cake!
Decorate according to your taste. I used almond ready-made frosting.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.