Description

Cupcake with yogurt and nuts
Hello! I haven't been on the site. Decided to go with the cupcake, and he was 200 the prescription. Cupcake is very easy and simple to prepare. It tastes sweet, it came out not dry but also not moist, with a pleasant structure of the test.

Ingredients

  • Flour

    350 g

  • Vegetable oil

    150 ml

  • Sugar

    1 cup

  • Yogurt

    1 cup

  • Leavening agent

    10 g

  • Powdered sugar

    1 Tbsp

  • Liqueur

    60 ml

  • Honey

    4 tsp

  • Salt

    0.25 tsp

  • Chicken egg

    3 piece

Cooking

step-0
Ingredients.
step-1
In a container pour the yogurt, oil, add eggs and sugar, salt. Beat lightly with a whisk until smooth. In the resulting mass pour the flour with the baking powder.
step-2
Stir well until no lumps, then add the nuts with the honey and liqueur.
step-3
Nuts with honey and egg liqueur look like this.
step-4
Form for baking grease oil and sprinkle flour. Pour the dough and bake at temperature of 180 gr. for 10 minutes, then reduce temperature to 160 gr. and bake until done. I have the whole baking process took 40 minutes. But it is better focused on his plate.
step-5
Cool on a wire rack and sprinkle with powdered sugar.
step-6
Bon appetit!
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