Description
I want to buy You a dish of Ukrainian cuisine. Probably, all familiar with potato pancakes-pancakes from raw potatoes. But today I made them differently, we can say anew. The fat in this recipe is necessary, it gives the dish a taste of real Ukrainian pork rinds)))in addition to fat in the potatoes adds a lot of different Goodies. A great hearty Breakfast in the day! Drop by soon and we'll cook!!!!
Ingredients
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6 piece
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1 piece
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1 piece
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200 g
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200 g
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2 piece
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0.5 cup
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Cooking
Do not be afraid, so many ingredients, all easily and quickly. Start? Bacon cut thin strips. Sausage too:-)
Carrot peel and grate on a coarse grater.
Onion peel and cut into strips.
Now potatoes. The author of the recipe suggests to cut it into strips. I rubbed it on a grater for Korean carrot. Also got a straw:-)
Here are the prepared ingredients that need to mix.
All mix in a large bowl, salt and pepper to taste. Look, what a beauty)))
To this mass add 2 eggs and a half Cup of flour. All mix well. Heat the frying pan. Sunflower oil to fry the pancakes on medium heat on both sides until Golden brown.
The pancakes turn out crispy, delicious and very filling.
Perfect for a hearty Breakfast. Prepare family, they will thank You (especially men). A PLEASANT APPETITE!!!!
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