Description
Very easy to prepare, but extremely tender and tasty dish that does not require any cost! For the contest "Gorenje: Christmas song".
Ingredients
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250 g
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200 ml
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1 piece
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1 piece
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200 g
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Cooking
In a deep pan pour oil, put on fire. Large onion cut into thin half-rings and with a half package sliced mushrooms put to fry for 5 minutes.
When sysolyatina onion and mushrooms begin to exude the fragrance, salt, add pepper mix, sour cream, diminish the fire and cook 10 minutes stirring constantly. Then turn off the stove, cover with a lid and allow to infuse while preparing the forms for penechki.
Fresh baguette, cut into slices with a width of about 5 cm, remove the flesh from the middle and add it to the onion-mushroom mixture.
Put "baguette ring" on a baking sheet, put into the mushroom stuffing.
Shredding cheese on a grater and on every stump, put the cheese "hat.
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