Description

Quick and delicious dough
Quick yeast dough is perfect for pies and pizzas. Is soft, airy, and lush. A godsend for beginners because get absolutely all

Ingredients

  • Water

    2 cup

  • Milk

    1 cup

  • Sugar

    4 Tbsp

  • Flour

    8 cup

  • Yeast

    1 Tbsp

  • Vegetable oil

    1 cup

  • Salt

    1 tsp

  • Chicken egg

    1 piece

Cooking

step-0
Take 2 cups of water and a glass of milk (should be warm), 4 tbsp sugar, 6 tablespoons flour, 1 tablespoon with a slide of yeast. All mix well and cover with a towel the bowl of dough.
step-1
Let the dough stand in a warm draft-free place for 15 minutes, the yeast mixture should foam a little, it is well to mix.
step-2
Then add 1 Cup of vegetable oil and tsp salt
step-3
8 cups flour add gradually, stirring constantly..
step-4
Knead well the dough, it should not be tight. Leave the dough under the towel, and after 5 minutes the dough is ready for baking.
step-5
The dough should not be hard to stick. If will still be a little sticky, you can table and hands greased with vegetable oil.
step-6
Lepim patties with the beaten egg and in the oven. Bake at 180°C, 20 minutes (do not pay attention to what Kriven'ko)))
step-7
I had apricot jam turned out great!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.