Description
Very tender chicken, marinated in fragrant herbs and spices, braised in a creamy sauce.
Ingredients
-
Chicken fillet
500 g
-
Mushrooms
200 g
-
Onion
1 piece
-
Garlic
3 tooth
-
Cream
200 ml
-
Spices
-
Mustard
0.5 tsp
-
Mustard
2 tsp
-
Vinegar
20 ml
-
Liquid smoke
1 Tbsp
-
Sauce
2 Tbsp
Cooking
Everything you need to prepare the ingredients
Cut onion, garlic.
Marinade for chicken fillet.
Spread on a pan and fry.
Pour in the whipped cream.
Add grainy French mustard,
spicy cheese sauce.
Separately fry the mushroom cuts.
Karamelizuem bow.
Here's what we got.
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