Description
What a taste of autumn? Of course, sweet, poppy, with hints of pomegranate and lemon, flavored with brown sugar and honey. The taste of summer memories of warmth and bathing, bright colors, all of this comes in the autumn, when the evening so I want comfort and sweetness. And, of course, this fall with a boy so a variety of their baking, so bored you think we don't have to.
Ingredients
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Flour
2 cup
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Mac
4 Tbsp
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Honey
1 Tbsp
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Chicken egg
4 piece
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Soda
1 tsp
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Leavening agent
1 tsp
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Lemon peel
2 Tbsp
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Pomegranate juice
1 cup
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Brown sugar
1 cup
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Olive oil
2 Tbsp
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Salt
1 tsp
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Cinnamon
1 tsp
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Gelatin
0.5 tsp
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Lemon juice
0.5 cup
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Carnation
0.5 tsp
Cooking
As usual, the two pots mix, one with the flour, baking powder and spices for the dough and the other with eggs
Brown sugar (Cup) will take
Will beat into a soft mousse with the eggs
The zest from a whole lemon, add to flour and combine with egg sweetness
A bit of honey and lemon juice
Grenades max
Add in to the mix, which mix well, and olive oil there too
Mac will add the final touch
Mix thoroughly
Spread in a baking dish and put in oven 180C for an hour
While the cake is baked, prepare the sauce - pomegranate juice to heat and add the gelatin (half a teaspoon)
The cake is ready - take out
Pour grenadine on top
Here is what a handsome man turned. Decorate and priciples pomegranate seeds and crushed almonds and serve!
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